Ferris Course Reviews

Ferris State University

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Code	Name	Overall	Easiness	Interest	Usefulness	Reviewssorted descending
HSMG 133	Brew Management Level 1	0	0	0	0	0
HSMG 290	Front of House Operations	0	0	0	0	0
HSMG 301	Hospitality Facilities Mgt	0	0	0	0	0
HSMG 312	Private Club Management	0	0	0	0	0
HSMG 392	HSMG Internship II	0	0	0	0	0
HSMG 402	Event Management II	0	0	0	0	0
HSMG 404	Front Office Operations	0	0	0	0	0
HSMG 497	Spec Stds Front Office Oper	0	0	0	0	0
HSMG 113	Sanitation and Safety	0	0	0	0	0
HSMG 229	Dining Room Management	0	0	0	0	0
HSMG 226	Intl Cuisine & Culture	0	0	0	0	0
HSMG 233	Brew Management Level 2	0	0	0	0	0
HSMG 292	HSMG Internship I	0	0	0	0	0
HSMG 302	Ski Recreation Management	0	0	0	0	0
HSMG 350	Spa Operations and Management	0	0	0	0	0
HSMG 397	Special Studies in HSMG	0	0	0	0	0
HSMG 401	Event Management I	0	0	0	0	0
HSMG 406	Revenue Mgt & Hotel Analytics	0	0	0	0	0
HSMG 399	Food and Beverage Ops Mgt	0	0	0	0	0
HSMG 114	Menu Planning and Nutrition	0	0	0	0	0
HSMG 204	Foodservice Ops in Clubs	0	0	0	0	0
HSMG 211	Purchasing for F&B Operations	0	0	0	0	0
HSMG 228	Banquet Management	0	0	0	0	0
HSMG 280	Brew Equipment and Processes	0	0	0	0	0
HSMG 300	Guest Service Management	0	0	0	0	0
HSMG 305	Convention Sales and Service	0	0	0	0	0
HSMG 355	Npo Fundraising Experience	0	0	0	0	0
HSMG 101	Orientation to Hospitality Mgt	0	0	0	0	0
HSMG 403	Hospitality Law	0	0	0	0	0
HSMG 405	International Travel & Resorts	0	0	0	0	0
HSMG 499	Hospitality Senior Seminar	0	0	0	0	0
HSMG 111	Principles of Food Science	0	0	0	0	0
HSMG 127	Principles of Cooking & Baking	0	0	0	0	0
HSMG 207	Bar & Beverage Management	0	0	0	0	0
HSMG 215	Hospitality Cost Controls	0	0	0	0	0