MDC Wolfson Course Reviews
Miami Dade College
Code | Name | Overall | Easiness | Interest | Usefulness | Reviewssorted descending |
---|---|---|---|---|---|---|
HFT 2241 | Leadership And Quality Assurance Management | 0 | 0 | 0 | 0 | 0 |
HFT 2800 | Food And Beverage Management | 0 | 0 | 0 | 0 | 0 |
HFT 2774 | Shipboard Operations | 0 | 0 | 0 | 0 | 0 |
HFT 1841 | Dining Room Service | 0 | 0 | 0 | 0 | 0 |
HFT 2775 | Shoreside Operations | 0 | 0 | 0 | 0 | 0 |
HFT 2773 | Cruise Line Sales And Marketing | 0 | 0 | 0 | 0 | 0 |
HFT 1841L | Dining Room Service Laboratory | 0 | 0 | 0 | 0 | 0 |
HFT 4809 | Food Service Management | 0 | 0 | 0 | 0 | 0 |
HFT 4468 | Revenue Management in the Hospitality Industry | 0 | 0 | 0 | 0 | 0 |
HFT 4253 | Hotel Management | 0 | 0 | 0 | 0 | 0 |
HFT 4064 | Bar and Beverage Management | 0 | 0 | 0 | 0 | 0 |
HFT 3263 | Restaurant Management | 0 | 0 | 0 | 0 | 0 |
HFT 2772 | Introduction To Cruise Line Industry | 0 | 0 | 0 | 0 | 0 |
HFT 2501 | Hospitality Sales | 0 | 0 | 0 | 0 | 0 |
HFT 2449 | E-Business For The Hospitality Industry | 0 | 0 | 0 | 0 | 0 |
HFT 2410 | Front Office Procedures And Lodging Operations | 0 | 0 | 0 | 0 | 0 |
HFT 1000 | Introduction To Hospitality | 0 | 0 | 0 | 0 | 0 |
HFT 1949 | Co-Op Work-Study Internships I | 0 | 0 | 0 | 0 | 0 |
HFT 1454 | Food And Beverage Cost Controls | 0 | 0 | 0 | 0 | 0 |
HFT 1220 | Supervisory Development | 0 | 0 | 0 | 0 | 0 |
HFT 1210 | Human Resources | 0 | 0 | 0 | 0 | 0 |
HFT 3603 | Hospitality Law | 0 | 0 | 0 | 0 | 0 |
HFT 2949 | Co-Op Work-Study Internships 2 | 0 | 0 | 0 | 0 | 0 |
HFT 2750 | Event And Meeting Management | 0 | 0 | 0 | 0 | 0 |
HFT 2500 | Marketing Of Hospitality Services | 0 | 0 | 0 | 0 | 0 |
HFT 2421 | Managerial Accounting For Hospitality | 0 | 0 | 0 | 0 | 0 |
HFT 2261 | Restaurant Management | 0 | 0 | 0 | 0 | 0 |
HFT 2223 | Training Skills And Development | 0 | 0 | 0 | 0 | 0 |
HFT 1852 | Menu And Facilities Planning | 0 | 0 | 0 | 0 | 0 |
HFT 1300 | Executive Housekeeping | 0 | 0 | 0 | 0 | 0 |
HFT 1212 | Safety And Sanitation | 0 | 0 | 0 | 0 | 0 |
HFT 2241
Leadership And Quality Assurance Management
HFT 2800
Food And Beverage Management
HFT 2774
Shipboard Operations
HFT 1841
Dining Room Service
HFT 2775
Shoreside Operations
HFT 2773
Cruise Line Sales And Marketing
HFT 1841L
Dining Room Service Laboratory
HFT 4809
Food Service Management
HFT 4468
Revenue Management in the Hospitality Industry
HFT 4253
Hotel Management
HFT 4064
Bar and Beverage Management
HFT 3263
Restaurant Management
HFT 2772
Introduction To Cruise Line Industry
HFT 2501
Hospitality Sales
HFT 2449
E-Business For The Hospitality Industry
HFT 2410
Front Office Procedures And Lodging Operations
HFT 1000
Introduction To Hospitality
HFT 1949
Co-Op Work-Study Internships I
HFT 1454
Food And Beverage Cost Controls
HFT 1220
Supervisory Development
HFT 1210
Human Resources
HFT 3603
Hospitality Law
HFT 2949
Co-Op Work-Study Internships 2
HFT 2750
Event And Meeting Management
HFT 2500
Marketing Of Hospitality Services
HFT 2421
Managerial Accounting For Hospitality
HFT 2261
Restaurant Management
HFT 2223
Training Skills And Development
HFT 1852
Menu And Facilities Planning
HFT 1300
Executive Housekeeping
HFT 1212
Safety And Sanitation