NWFSC Course Reviews

Northwest Florida State College

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Code	Name	Overall	Easiness	Interest	Usefulness	Reviewssorted descending
FSS 1202L	Food Production I	0	0	0	0	0
FSS 2100	Food Plans Menu Preparation	0	0	0	0	0
FSS 2284	Catering Banquet Event Mgmt	0	0	0	0	0
FSS 1120	Food and Beverage Purchasing	0	0	0	0	0
FSS 1221L	Food Production II	0	0	0	0	0
FSS 2030C	Contemporary Cuisine	0	0	0	0	0
FSS 2284C	Catering Banquet Event Mgmt	0	0	0	0	0
FSS 1250C	Dining Room Mgmt And Service	0	0	0	0	0
FSS 2241L	Internat & Regional Cuisine	0	0	0	0	0
FSS 2500	Food Beverage Cost Control	0	0	0	0	0
FSS 1001	Culinary Techniques	0	0	0	0	0
FSS 1250	Dining Room Management	0	0	0	0	0
FSS 2242L	International Regional Cuisine	0	0	0	0	0
FSS 2942	Culinary Internship	0	0	0	0	0