TAMU Course Reviews
Texas A&M University
| Code | Name | Overall | Easiness | Interest | Usefulness | Reviewssorted descending |
|---|---|---|---|---|---|---|
| ANSC 629 | Applied Animal Genomics | 0 | 0 | 0 | 0 | 0 |
| ANSC 201 | Introductory Equine Care and Use | 0 | 0 | 0 | 0 | 0 |
| ANSC 113 | Farm Animal Biosystems | 0 | 0 | 0 | 0 | 0 |
| ANSC 108 | General Animal Science Laboratory | 0 | 0 | 0 | 0 | 0 |
| ANSC 101 | Introductory Seminar for Animal Science | 0 | 0 | 0 | 0 | 0 |
| ANSC 697 | Appl Mic Foods Anim Orig | 0 | 0 | 0 | 0 | 0 |
| ANSC 689 | Sptp: Anim Welfare Assessment | 0 | 0 | 0 | 0 | 0 |
| ANSC 685 | Directed Studies | 0 | 0 | 0 | 0 | 0 |
| ANSC 681 | Seminar | 0 | 0 | 0 | 0 | 0 |
| ANSC 670 | Quality Assurance Food Ind | 0 | 0 | 0 | 0 | 0 |
| ANSC 657 | Haccp Systems | 0 | 0 | 0 | 0 | 0 |
| ANSC 647 | Tech Of Meat Proc&Dist | 0 | 0 | 0 | 0 | 0 |
| ANSC 639 | Bacterial Genomics | 0 | 0 | 0 | 0 | 0 |
| ANSC 637 | Food Safety Pol Reg Iss | 0 | 0 | 0 | 0 | 0 |
| ANSC 631 | Reproductive Biology II | 0 | 0 | 0 | 0 | 0 |
| ANSC 210 | Companion Animal Science | 0 | 0 | 0 | 0 | 0 |
| ANSC 627 | Carcass Comp & Quality | 0 | 0 | 0 | 0 | 0 |
| ANSC 623 | Precision Diet Formula | 0 | 0 | 0 | 0 | 0 |
| ANSC 621 | Issues Equine Industry | 0 | 0 | 0 | 0 | 0 |
| ANSC 618 | Lipids And Lipid Mtbl | 0 | 0 | 0 | 0 | 0 |
| ANSC 613 | Protein Metabolism | 0 | 0 | 0 | 0 | 0 |
| ANSC 612 | Equine Reproduction | 0 | 0 | 0 | 0 | 0 |
| ANSC 611 | Equine Nutrition | 0 | 0 | 0 | 0 | 0 |
| ANSC 610 | Applied Anim Ethology | 0 | 0 | 0 | 0 | 0 |
| ANSC 609 | Physiol Growth Stress | 0 | 0 | 0 | 0 | 0 |
| ANSC 608 | Beef Cattle Management | 0 | 0 | 0 | 0 | 0 |
| ANSC 607 | Phys & Bich Muscle As Food | 0 | 0 | 0 | 0 | 0 |
| ANSC 605 | Adv Beef Production | 0 | 0 | 0 | 0 | 0 |
| ANSC 604 | Ruminant Nutrition | 0 | 0 | 0 | 0 | 0 |
| ANSC 402 | Exploring Animal Industries | 0 | 0 | 0 | 0 | 0 |
| ANSC 642 | Adv Quantitative Genetics | 0 | 0 | 0 | 0 | 0 |
| ANSC 491 | Research | 0 | 0 | 0 | 0 | 0 |
| ANSC 487/NFSC | 487 Sensory Evaluation of Foods | 0 | 0 | 0 | 0 | 0 |
| ANSC 484 | Livestock Practicum | 0 | 0 | 0 | 0 | 0 |
| ANSC 470/NFSC | 470 Quality Assurance for the Food Industry | 0 | 0 | 0 | 0 | 0 |
| ANSC 457/NFSC | 457 Hazard Analysis and Critical Control Point System | 0 | 0 | 0 | 0 | 0 |
| ANSC 439 | Feedlot Risk Management | 0 | 0 | 0 | 0 | 0 |
| ANSC 436 | Texas Panhandle Beef Production Tour | 0 | 0 | 0 | 0 | 0 |
| ANSC 429 | Dairy Production Management | 0 | 0 | 0 | 0 | 0 |
| ANSC 420 | Equine Production and Management | 0 | 0 | 0 | 0 | 0 |
| ANSC 418 | Equine Exercise Physiology | 0 | 0 | 0 | 0 | 0 |
| ANSC 414 | Sheep and Goat Production and Management | 0 | 0 | 0 | 0 | 0 |
| ANSC 411 | Equine Nutrition and Health | 0 | 0 | 0 | 0 | 0 |
| ANSC 406 | Beef Cattle Production and Management | 0 | 0 | 0 | 0 | 0 |
| ANSC 602 | Ener Of Metab & Growth | 0 | 0 | 0 | 0 | 0 |
| ANSC 351 | Current issues in Animal Agriculture | 0 | 0 | 0 | 0 | 0 |
| ANSC 333 | Reproduction in Farm Animals | 0 | 0 | 0 | 0 | 0 |
| ANSC 326/NFSC | 326 Food Bacteriology | 0 | 0 | 0 | 0 | 0 |
| ANSC 320 | Animal Nutrition and Feeding | 0 | 0 | 0 | 0 | 0 |
| ANSC 317 | Meat Selection, Evaluation and Grading | 0 | 0 | 0 | 0 | 0 |
| ANSC 315 | Livestock Judging | 0 | 0 | 0 | 0 | 0 |
| ANSC 312 | Intermediate Horse Training and Sales | 0 | 0 | 0 | 0 | 0 |
| ANSC 309 | Applied Animal Record Keeping | 0 | 0 | 0 | 0 | 0 |
| ANSC 305 | Animal Breeding | 0 | 0 | 0 | 0 | 0 |
| ANSC 302 | Basic Beef Cattle Production | 0 | 0 | 0 | 0 | 0 |
| ANSC 289 | Special Topics in… | 0 | 0 | 0 | 0 | 0 |
| ANSC 230 | Animal and Research Experience | 0 | 0 | 0 | 0 | 0 |
| ANSC 215 | Introduction to Livestock Evaluation | 0 | 0 | 0 | 0 | 0 |
| ANSC 651 | Current Issues Animal Ag | 0 | 0 | 0 | 0 | 0 |
| ANSC 303/NFSC | 303 Principles of Animal Nutrition | 0 | 0 | 0 | 0 | 0 |
| ANSC 291 | Research | 0 | 0 | 0 | 0 | 0 |
| ANSC 242 | Growth and Development of Livestock | 0 | 0 | 0 | 0 | 0 |
| ANSC 221 | Equine Handling and Safety | 0 | 0 | 0 | 0 | 0 |
| ANSC 211 | Equine Industry and Career Preparation | 0 | 0 | 0 | 0 | 0 |
| ANSC 207 | Art and Heritage of Livestock | 0 | 0 | 0 | 0 | 0 |
| ANSC 117 | Texas Barbecue | 0 | 0 | 0 | 0 | 0 |
| ANSC 111 | Animal Production Systems | 0 | 0 | 0 | 0 | 0 |
| ANSC 107 | General Animal Science | 0 | 0 | 0 | 0 | 0 |
| ANSC 691 | Research | 0 | 0 | 0 | 0 | 0 |
| ANSC 687 | Sensory Eval Of Foods | 0 | 0 | 0 | 0 | 0 |
| ANSC 684 | Professional Internship: In-Ab | 0 | 0 | 0 | 0 | 0 |
| ANSC 680 | Appl Concepts Meat Myology | 0 | 0 | 0 | 0 | 0 |
| ANSC 667 | Indus Proc Meat Oper | 0 | 0 | 0 | 0 | 0 |
| ANSC 307/NFSC | 307 Meats | 0 | 0 | 0 | 0 | 0 |
| ANSC 641 | Nutritional Biochem I | 0 | 0 | 0 | 0 | 0 |
| ANSC 638 | Prediction Genetic Merit | 0 | 0 | 0 | 0 | 0 |
| ANSC 633 | Concepts In Reproduct | 0 | 0 | 0 | 0 | 0 |
| ANSC 630 | Reproductive Biology I | 0 | 0 | 0 | 0 | 0 |
| ANSC 628 | Animal Breeding | 0 | 0 | 0 | 0 | 0 |
| ANSC 624 | Mammalian Devel Genetics | 0 | 0 | 0 | 0 | 0 |
| ANSC 622 | Research Methods In Ansc | 0 | 0 | 0 | 0 | 0 |
| ANSC 619 | Physiol Chem Lvstk Species | 0 | 0 | 0 | 0 | 0 |
| ANSC 616 | Equine Exercise Physiology | 0 | 0 | 0 | 0 | 0 |
| ANSC 495 | Intl Agri & Ani Prod-Australia | 0 | 0 | 0 | 0 | 0 |
| ANSC 470 | Quality Assurance Food Ind | 0 | 0 | 0 | 0 | 0 |
| ANSC 433 | Reprod In Farm Animals | 0 | 0 | 0 | 0 | 0 |
| ANSC 310 | Behvr & Mgmt Of Dmstc | 0 | 0 | 0 | 0 | 0 |
| ANSC 423 | Issues in the Equine Industry | 0 | 0 | 0 | 0 | 0 |
| ANSC 601 | Gen Animal Nutrition | 0 | 0 | 0 | 0 | 0 |
| ANSC 498 | Animal Science Capstone | 0 | 0 | 0 | 0 | 0 |
| ANSC 487 | Sensory Eval Of Foods | 0 | 0 | 0 | 0 | 0 |
| ANSC 457 | Haccp Systems | 0 | 0 | 0 | 0 | 0 |
| ANSC 326 | Food Bacteriology | 0 | 0 | 0 | 0 | 0 |
| ANSC 307 | Meats | 0 | 0 | 0 | 0 | 0 |
| ANSC 494 | Animal Science Internship | 0 | 0 | 0 | 0 | 0 |
| ANSC 489 | Special Topics in... | 0 | 0 | 0 | 0 | 0 |
| ANSC 485 | Directed Studies | 0 | 0 | 0 | 0 | 0 |
| ANSC 481 | Seminar | 0 | 0 | 0 | 0 | 0 |
| ANSC 467 | Processed Meat Food Operations | 0 | 0 | 0 | 0 | 0 |
| ANSC 447 | Advanced Meat Science and Technology | 0 | 0 | 0 | 0 | 0 |
| ANSC 437 | Marketing and Grading of Livestock and Meats | 0 | 0 | 0 | 0 | 0 |
| ANSC 434 | Animal Reproduction Management | 0 | 0 | 0 | 0 | 0 |
| ANSC 303 | Prin Of Anim Nutrition | 0 | 0 | 0 | 0 | 0 |
| ANSC 419 | Equine Reproduction | 0 | 0 | 0 | 0 | 0 |
| ANSC 415 | Brazil: Comparative Ruminant Production | 0 | 0 | 0 | 0 | 0 |
| ANSC 412 | Swine Production and Management | 0 | 0 | 0 | 0 | 0 |
| ANSC 408 | Management of Stocker and Feedlot Cattle | 0 | 0 | 0 | 0 | 0 |
| ANSC 404 | Behavior and Management of Domestic Animals | 0 | 0 | 0 | 0 | 0 |
| ANSC 399 | Animal Science Experience | 0 | 0 | 0 | 0 | 0 |
| ANSC 337 | Meat Merchandising | 0 | 0 | 0 | 0 | 0 |
| ANSC 327/NFSC | 327 Food Bacteriology Lab | 0 | 0 | 0 | 0 | 0 |
| ANSC 325 | Advanced Livestock and Product Evaluation | 0 | 0 | 0 | 0 | 0 |
| ANSC 318 | Animal Feeds and Feeding | 0 | 0 | 0 | 0 | 0 |
| ANSC 316 | Equine Selection and Judging | 0 | 0 | 0 | 0 | 0 |
| ANSC 314 | Wool Evaluation and Grading | 0 | 0 | 0 | 0 | 0 |
| ANSC 311 | Equine Behavior and Training | 0 | 0 | 0 | 0 | 0 |
ANSC 629
Applied Animal Genomics
ANSC 201
Introductory Equine Care and Use
ANSC 113
Farm Animal Biosystems
ANSC 108
General Animal Science Laboratory
ANSC 101
Introductory Seminar for Animal Science
ANSC 697
Appl Mic Foods Anim Orig
ANSC 689
Sptp: Anim Welfare Assessment
ANSC 685
Directed Studies
ANSC 681
Seminar
ANSC 670
Quality Assurance Food Ind
ANSC 657
Haccp Systems
ANSC 647
Tech Of Meat Proc&Dist
ANSC 639
Bacterial Genomics
ANSC 637
Food Safety Pol Reg Iss
ANSC 631
Reproductive Biology II
ANSC 210
Companion Animal Science
ANSC 627
Carcass Comp & Quality
ANSC 623
Precision Diet Formula
ANSC 621
Issues Equine Industry
ANSC 618
Lipids And Lipid Mtbl
ANSC 613
Protein Metabolism
ANSC 612
Equine Reproduction
ANSC 611
Equine Nutrition
ANSC 610
Applied Anim Ethology
ANSC 609
Physiol Growth Stress
ANSC 608
Beef Cattle Management
ANSC 607
Phys & Bich Muscle As Food
ANSC 605
Adv Beef Production
ANSC 604
Ruminant Nutrition
ANSC 402
Exploring Animal Industries
ANSC 642
Adv Quantitative Genetics
ANSC 491
Research
ANSC 487/NFSC
487 Sensory Evaluation of Foods
ANSC 484
Livestock Practicum
ANSC 470/NFSC
470 Quality Assurance for the Food Industry
ANSC 457/NFSC
457 Hazard Analysis and Critical Control Point System
ANSC 439
Feedlot Risk Management
ANSC 436
Texas Panhandle Beef Production Tour
ANSC 429
Dairy Production Management
ANSC 420
Equine Production and Management
ANSC 418
Equine Exercise Physiology
ANSC 414
Sheep and Goat Production and Management
ANSC 411
Equine Nutrition and Health
ANSC 406
Beef Cattle Production and Management
ANSC 602
Ener Of Metab & Growth
ANSC 351
Current issues in Animal Agriculture
ANSC 333
Reproduction in Farm Animals
ANSC 326/NFSC
326 Food Bacteriology
ANSC 320
Animal Nutrition and Feeding
ANSC 317
Meat Selection, Evaluation and Grading
ANSC 315
Livestock Judging
ANSC 312
Intermediate Horse Training and Sales
ANSC 309
Applied Animal Record Keeping
ANSC 305
Animal Breeding
ANSC 302
Basic Beef Cattle Production
ANSC 289
Special Topics in…
ANSC 230
Animal and Research Experience
ANSC 215
Introduction to Livestock Evaluation
ANSC 651
Current Issues Animal Ag
ANSC 303/NFSC
303 Principles of Animal Nutrition
ANSC 291
Research
ANSC 242
Growth and Development of Livestock
ANSC 221
Equine Handling and Safety
ANSC 211
Equine Industry and Career Preparation
ANSC 207
Art and Heritage of Livestock
ANSC 117
Texas Barbecue
ANSC 111
Animal Production Systems
ANSC 107
General Animal Science
ANSC 691
Research
ANSC 687
Sensory Eval Of Foods
ANSC 684
Professional Internship: In-Ab
ANSC 680
Appl Concepts Meat Myology
ANSC 667
Indus Proc Meat Oper
ANSC 307/NFSC
307 Meats
ANSC 641
Nutritional Biochem I
ANSC 638
Prediction Genetic Merit
ANSC 633
Concepts In Reproduct
ANSC 630
Reproductive Biology I
ANSC 628
Animal Breeding
ANSC 624
Mammalian Devel Genetics
ANSC 622
Research Methods In Ansc
ANSC 619
Physiol Chem Lvstk Species
ANSC 616
Equine Exercise Physiology
ANSC 495
Intl Agri & Ani Prod-Australia
ANSC 470
Quality Assurance Food Ind
ANSC 433
Reprod In Farm Animals
ANSC 310
Behvr & Mgmt Of Dmstc
ANSC 423
Issues in the Equine Industry
ANSC 601
Gen Animal Nutrition
ANSC 498
Animal Science Capstone
ANSC 487
Sensory Eval Of Foods
ANSC 457
Haccp Systems
ANSC 326
Food Bacteriology
ANSC 307
Meats
ANSC 494
Animal Science Internship
ANSC 489
Special Topics in...
ANSC 485
Directed Studies
ANSC 481
Seminar
ANSC 467
Processed Meat Food Operations
ANSC 447
Advanced Meat Science and Technology
ANSC 437
Marketing and Grading of Livestock and Meats
ANSC 434
Animal Reproduction Management
ANSC 303
Prin Of Anim Nutrition
ANSC 419
Equine Reproduction
ANSC 415
Brazil: Comparative Ruminant Production
ANSC 412
Swine Production and Management
ANSC 408
Management of Stocker and Feedlot Cattle
ANSC 404
Behavior and Management of Domestic Animals
ANSC 399
Animal Science Experience
ANSC 337
Meat Merchandising
ANSC 327/NFSC
327 Food Bacteriology Lab
ANSC 325
Advanced Livestock and Product Evaluation
ANSC 318
Animal Feeds and Feeding
ANSC 316
Equine Selection and Judging
ANSC 314
Wool Evaluation and Grading
ANSC 311
Equine Behavior and Training