WSU Tri Cities Course Reviews
Washington State University - Tri-Cities
VITENOL
Code | Name | Overall | Easiness | Interest | Usefulness | Reviewssorted descending |
---|---|---|---|---|---|---|
VITENOL 409 | Seminar in Viticulture and Enology | 0 | 0 | 0 | 0 | 0 |
VITENOL 440 | Winery Operations and Equipment | 0 | 0 | 0 | 0 | 0 |
VITENOL 326 | Vineyard And Winery Equipment Systems | 0 | 0 | 0 | 0 | 0 |
VITENOL 422 | Sensory Evaluation of Food and Wine | 0 | 0 | 0 | 0 | 0 |
VITENOL 441 | Winery Operations and Equipment Lab Field Trip | 0 | 0 | 0 | 0 | 0 |
VITENOL 113 | Introduction to Vines and Wines | 0 | 0 | 0 | 0 | 0 |
VITENOL 399 | Professional Work Experience | 0 | 0 | 0 | 0 | 0 |
VITENOL 433 | [CAPS] [M] Critical Thinking in Vineyard and Winery Manageme... | 0 | 0 | 0 | 0 | 0 |
VITENOL 496 | Internship in a Winery | 0 | 0 | 0 | 0 | 0 |
VITENOL 313 | Viticulture | 0 | 0 | 0 | 0 | 0 |
VITENOL 413 | Advanced Viticulture | 0 | 0 | 0 | 0 | 0 |
VITENOL 435 | Chemistry and Biochemistry of Fruit and Wine | 0 | 0 | 0 | 0 | 0 |
VITENOL 465 | Wine Microbiology and Processing | 0 | 0 | 0 | 0 | 0 |
VITENOL 409
Seminar in Viticulture and Enology
Overall0
Easiness0
Usefulness0
Reviews0
VITENOL 440
Winery Operations and Equipment
Overall0
Easiness0
Usefulness0
Reviews0
VITENOL 326
Vineyard And Winery Equipment Systems
Overall0
Easiness0
Usefulness0
Reviews0
VITENOL 422
Sensory Evaluation of Food and Wine
Overall0
Easiness0
Usefulness0
Reviews0
VITENOL 441
Winery Operations and Equipment Lab Field Trip
Overall0
Easiness0
Usefulness0
Reviews0
VITENOL 113
Introduction to Vines and Wines
Overall0
Easiness0
Usefulness0
Reviews0
VITENOL 399
Professional Work Experience
Overall0
Easiness0
Usefulness0
Reviews0
VITENOL 433
[CAPS] [M] Critical Thinking in Vineyard and Winery Manageme...
Overall0
Easiness0
Usefulness0
Reviews0
VITENOL 496
Internship in a Winery
Overall0
Easiness0
Usefulness0
Reviews0
VITENOL 313
Viticulture
Overall0
Easiness0
Usefulness0
Reviews0
VITENOL 413
Advanced Viticulture
Overall0
Easiness0
Usefulness0
Reviews0
VITENOL 435
Chemistry and Biochemistry of Fruit and Wine
Overall0
Easiness0
Usefulness0
Reviews0
VITENOL 465
Wine Microbiology and Processing
Overall0
Easiness0
Usefulness0
Reviews0