WSU Course Reviews

Washington State University - Pullman

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Code	Name	Overall	Easiness	Interest	Usefulness	Reviewssorted descending
HBM 101	Professional and Career Development for the Business World	4	4	4	1	1
HBM 475	[CAPS] Senior Living Management Capstone	0	0	0	0	0
HBM 235	[SSCI] Travel, Society, and Business	0	0	0	0	0
HBM 275	Special Topics	0	0	0	0	0
HBM 298	Internship Experience	0	0	0	0	0
HBM 350	Beverage Management	0	0	0	0	0
HBM 375	Introduction to Senior Living Management	0	0	0	0	0
HBM 383	Meeting and Convention Management	0	0	0	0	0
HBM 401	Career Management	0	0	0	0	0
HBM 131	Introduction to Hospitality Business Management	0	0	0	0	0
HBM 490	Food and Beverage Operational Analysis	0	0	0	0	0
HBM 491	Operational Analysis	0	0	0	0	0
HBM 494	[M] Service Operations Management	0	0	0	0	0
HBM 496	Special Topics	0	0	0	0	0
HBM 498	Hospitality Business Management Internship	0	0	0	0	0
HBM 591	Service Management Seminar	0	0	0	0	0
HBM 600	Special Projects or Independent Study	0	0	0	0	0
HBM 800	Doctoral Research, Dissertation, and/or Examination	0	0	0	0	0
HBM 592	Current Issues in Travel and Tourism	0	0	0	0	0
HBM 499	Special Problems	0	0	0	0	0
HBM 497	Special Topics	0	0	0	0	0
HBM 495	[CAPS] Case Studies and Research	0	0	0	0	0
HBM 493	[CAPS] Food and Beverage Strategies	0	0	0	0	0
HBM 480	[M] Marketing Strategy and Development	0	0	0	0	0
HBM 470	Living Management Operations Analysis	0	0	0	0	0
HBM 384	Managed Services	0	0	0	0	0
HBM 381	[M] Hospitality Leadership and Organizational Behavior	0	0	0	0	0
HBM 358	Foodservice Systems and Control	0	0	0	0	0
HBM 301	Introduction to Event Planning	0	0	0	0	0
HBM 280	Hospitality Systems	0	0	0	0	0
HBM 258	Fundamentals of Cooking	0	0	0	0	0
HBM 231	Introduction to Beverage Management	0	0	0	0	0